Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crockpot pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Crockpot Pulled Pork is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Crockpot Pulled Pork is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Pulled Pork:
- Take boneless, country style pork ribs
- Make ready small onion, diced
- Take unsweetened applesauce (about 2 cups)
- Make ready barbecue sauce (I used sweet baby rays)
- Prepare McCormick smokehouse maple seasoning
- Get oil
Instructions to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that is going to wrap this up with this exceptional food crockpot pulled pork recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
